Dolci frutta FANCY FINISHES
Ingredients
- 1 8oz pkg chocolate or creamy white Dolci frutta
Instructions
- Decorative Writing Spoon melted Dolci frutta into a dry pastry bag or waxed paper cone with a ⅛” round tip.
- Write directly onto whatever is being decorated; however, you may choose to write on waxed paper, let the message cool, repeat with a second layer for added strength and cool again.
- Handling with care, peel waxed paper from message and place upon cake.
- For an easy pattern, write the message on plain paper and slip it under the waxed paper to use as a guide.
- Garnishing Curls It’s quick and simple to make fancy curls with a common kitchen tool; the potato peeler.
- On a large sheet of waxed paper, spread ⅓ cup melted Dolci frutta out to a ½” layer.
- Allow to set.
- When it is hardened, turn it on its side.
- Using a peeler, shave off small curls.
- Can be used to decorate puddings, mousse, cakes, and cream pies.
- Lift carefully with toothpick to transfer shavings to dessert.
