Death by Chocolate Cookies
Cook time: 
Total time: 
Serves: 2.5 dozen cookies
 
Ingredients
  • 1½ cups butter
  • 2 cups sugar
  • 2 cups brown sugar
  • 3 eggs
  • 3 tsp vanilla
  • ⅔ cup SACO Premium Cocoa
  • 3 cups flour
  • 1 tsp salt
  • 2 tsp baking powder
  • 2 tsp baking soda
  • 3½ cups oatmeal
  • 3 oz white chocolate, grated
  • 1 cup SACO Chocolate CHUNKS
  • 1 cup milk chocolate chips
Instructions
  1. Preheat oven to 375°F.
  2. Mix sugar, brown sugar, and butter until well blended.
  3. Add eggs and vanilla, beat well.
  4. Blend in Saco Premium Baking Cocoa, then add flour, salt, baking powder, baking soda and mix well.
  5. Stir in oatmeal and grated white chocolate.
  6. Add Saco Chocolate Chunks and chocolate chips, mix in.
  7. Roll into balls or drop by spoonful onto greased cookie sheets.
  8. Bake for 10-12 minutes.
  9. Decorate if desired.
Recipe by SacoFoods at http://www.sacofoods.com/death-by-chocolate-cookies/