Cocoa Peanut Butter Kisses
Cook time: 
Total time: 
Serves: 3.5 dozen cookies
  • ½ cup unsalted butter, softened
  • ¾ cup brown sugar
  • ¼ cup granulated sugar
  • ½ cup creamy peanut butter
  • 1 tsp vanilla extract
  • 1 egg
  • 1½ cups all-purpose flour
  • ¼ cup SACO Premium Cocoa
  • 1 tsp baking soda
  • ¼ tsp salt chocolate kisses, unwrapped
  1. Preheat oven to 350°F.
  2. Grease baking sheets.
  3. In large mixing bowl beat together butter, sugars and peanut butter, for 1 minute, on medium speed.
  4. Add vanilla and egg, mixing until combined.
  5. In medium mixing bowl sift together flour, cocoa, baking soda and salt.
  6. Add dry ingredients to butter mixture, beating until well-combined.
  7. Shape dough into 1-inch balls.
  8. Place 2 inches apart on prepared baking sheets.
  9. Bake 10 to 12 minutes.
  10. Remove from oven and immediately top each cookie with a chocolate kiss, pressing kiss into cookie.
  11. Let cool until chocolate is firm.
Nutrition Information
Calories: 162 Fat: 9g Saturated fat: 5g Trans fat: 0g Carbohydrates: 19g Sugar: 14g Sodium: 87mg Fiber: 1g Protein: 3g Cholesterol: 9mg
Recipe by SacoFoods at