Cinnamon Chocolate Swirl Muffins
Cook time: 
Total time: 
Serves: 12 muffins
 
Ingredients
  • Muffins
  • 1 egg, slightly beaten
  • 1 cup water
  • ¼ cup shortening, melted
  • 2 cups flour
  • 4 Tbsp SACO Cultured Buttermilk Blend
  • ¼ cup sugar
  • ¼ cup brown sugar
  • 1 tsp cinnamon
  • 1 Tbsp baking soda
  • ½ tsp salt
  • Chocolate Swirl
  • 1 Tbsp flour
  • ¼ cup SACO Premium Cocoa
  • ¼ cup sugar
  • ¼ cup water
Instructions
  1. Muffins
  2. Preheat oven to 400°F.
  3. Prepare muffin pan with paper liners.
  4. Combine all ingredients and stir until blended.
  5. Divide into prepared muffin cups.
  6. Add two tsp of chocolate mixture to each muffin; then with a knife create a swirl pattern by mixing the chocolate into the muffin batter.
  7. Bake for 20 minutes.
  8. Chocolate Swirl
  9. Combine all ingredients in a microwave safe pan.
  10. Cook for one minute, stirring twice.
  11. Set aside.
Nutrition Information
Calories: 149 Fat: 1g Saturated fat: 0g Trans fat: 0g Carbohydrates: 32g Sugar: 14g Sodium: 235mg Fiber: 1g Protein: 4g Cholesterol: 17mg
Recipe by SacoFoods at http://www.sacofoods.com/cinnamon-chocolate-swirl-muffins/